Dutch Oven

We decided to do a little Dutch Oven cooking the other night. Here is a great recipe that we tried out:

Brownie Pudding Cake

2 cups flour
1-1/2 cups sugar
1/3 cup cocoa
2 teaspoons baking powder
1 teaspoon salt
2/3 cup oil
1 cup milk
1 Tablespoon vanilla
1 cup sugar
1 cup brown sugar
1/2 cup cocoa
2-1/2 cups hot water

In a large bowl, combine the first 8 ingredients. Pour into 12 inch greased Dutch Oven. In a medium bowl, combine the next 3 ingredients. Then pour the hot water into the dry ingredients and stir until sugars and cocoa are mixed into the water. Carefully pour this mixture on top of batter in the Dutch oven. DO NOT STIR. Cook with 8 coals under and 16 on lid for about 35-40 minutes. Rotate oven often.

We used wood coals instead of briquettes to cook with and it worked great. It is so good. If you like to cook in a Dutch oven you will love this recipe.